DTF Transfer Pressing Instructions

Our transfers are printed using Premium Double Matte DTF Film. They can be peeled immediately while hot or left to cool completely before peeling.

Pressing settings

Garment Temperature First press Pressure Second press
Cotton 150°C 10 seconds High 10 seconds
Polyester 120-130°C 8 seconds Medium 6 seconds

Always cover the transfer with a Teflon sheet or suitable heat-resistant release paper during both presses.

Cotton

  1. Set your heat press to 150°C.
  2. Position the transfer and cover it with a Teflon or heat-resistant release sheet.
  3. Press for 10 seconds using high pressure.
  4. Peel the film immediately while hot or allow it to cool completely before peeling.
  5. Cover the design again and press for a further 10 seconds.

Polyester

  1. Set your heat press between 120°C and 130°C.
  2. Position the transfer and cover it with a Teflon or heat-resistant release sheet.
  3. Press for 8 seconds using medium pressure.
  4. Peel the film immediately while hot or allow it to cool completely before peeling.
  5. Cover the design again and press for a further 6 seconds.

Important pressing information

These settings are intended as a guide. Temperatures, pressure and pressing times can vary between heat presses and garment materials. We recommend completing a test press where possible.

Removing moisture

During transport, the transfer sheets may occasionally collect moisture.

If you notice any moisture, place the transfer beneath your heat press with the upper platen hovering above it for approximately 60 seconds. Do not allow the heated platen to touch the transfer during this process.

Washing instructions

To protect the finished print:

  • Turn the garment inside out before washing.
  • Wash at a maximum temperature of 40°C.
  • Use a non-biological washing powder or liquid.
  • Do not tumble dry.

View full Washing and Care Instructions

Related guides

Not sure about your press?

Send us your garment type and press model and we will talk you through the settings.

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